February 14, 2013
Happy Valentine's Day! Do you have plans for the day? We are spending the evening as a family...I have a pot roast in the slow cooker and we have plenty of these pretty sugar cookies to eat. I found this recipe via Yummy Mummy Kitchen and it is wonderful! I have never had much luck with vegan recipes that involve rolling dough and cookie cutters, but this recipe is a winner. I used almond milk and did need to use a bit more as she suggested.
Hint: We don't eat artificial food dyes, so these sanding sugars from India Tree are what we use. They are pretty and taste good and are available at Whole Foods.
Have a happy day...may it be filled with love and treats!